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Fifty Ways to have your favourite foods and drinks in Hong Kong    
       
1) Abalone (鮑魚)      
2) After Dinner Buffet      
3) Afternoon Tea Buffet      
4) Afternoon Tea Set (下午茶) Desktop Version Tablet Version Smartphone Version
5) All Day Breakfast (全日早餐) Desktop Version Tablet Version Smartphone Version
       
6) Apple Crumble (金寶焗蘋果)      
7) Apple Pie (蘋果批)      
8) Apple Strudel      
9) Apple Tart (蘋果撻)      
10) Artisan Cakes and Pastries (蛋糕 & 糕點) - Part I Desktop Version Tablet Version Smartphone Version
       
11) Artisan Cakes and Pastries (蛋糕 & 糕點) - Part II Desktop Version Tablet Version Smartphone Version
12) Baby Back Ribs      
13) Bagel (比高包)      
14) Baguette (法包)      
15) Bahn Mi      
       
16) Baked Pork Chop Rice (焗豬扒飯)      
       
17) Baked Seafood Rice (焗海鮮飯)      
18) Banana Split (香蕉船)      
19) Barbecue Pork (叉燒)      
20) Beef Brisket Noodle (牛腩麵)      
21) Beef Wellington (威靈頓牛肉)      
       
22) Beer (啤酒) Desktop Version Tablet Version Smartphone Version
23) Bento (便當)      
       
24) Breakfast Buffet      
25) Brioche (法式軟包)      
26) Brownie (班尼士)      
27) Brunch (早午餐)      
28) Brunch Buffet      
       
29) Burger (漢堡包) - Part 1 Desktop Version Tablet Version Smartphone Version
30) Burger (漢堡包) - Part 2 Desktop Version Tablet Version Smartphone Version
31) Cappuccino (泡沬咖啡)      
32) Cart Noodle (車仔麵)      
33) Cheese Tart (芝士撻)      
       
34) Cheesecake (芝士蛋糕) Desktop Version Tablet Version Smartphone Version
35) Chicken Wing (雞翼) Desktop Version Tablet Version Smartphone Version

36) Chinese Crispy Fried Chicken (炸子雞)

     
37) Chocolate Fondant (朱古力心太軟)      
38) Ciabatta (意大利軟包)      
       
39) Clam Chowder (周打蜆肉湯)      
40) Claypot Dish (煲仔菜) Desktop Version Tablet Version Smartphone Version
41) Claypot Rice (煲仔飯)      
42) Club Sandwich (公司三文治) Desktop Version Tablet Version Smartphone Version
43) Cocktails (雞尾酒) Desktop Version Tablet Version Smartphone Version
       
44) Congee (粥) Desktop Version Tablet Version Smartphone Version
45) Cookies (曲奇) Desktop Version Tablet Version Smartphone Version
46) Crêpe (班戟) Desktop Version Tablet Version Smartphone Version
47) Crispy Bun (奶油豬仔包) Desktop Version Tablet Version Smartphone Version
       
47) Croissant (牛角酥) Desktop Version Tablet Version Smartphone Version
48) Croque (法式火腿芝士脆多)      
49) Cuban Sandwich      
50) Cupcake (紙杯蛋糕)      
51) Curry (咖喱) - Part 1 Desktop Version Tablet Version Smartphone Version
       
52) Curry (咖喱) - Part 2 Desktop Version Tablet Version Smartphone Version
53) Dan Dan (Tan Tan) Noodle (擔擔麵)      
54) Danish (丹麥酥)      
55) Dim Sum (點心) - Part 1 Desktop Version Tablet Version Smartphone Version
56) Dim Sum (點心) - Part 2 Desktop Version Tablet Version Smartphone Version
       
57) Dim Sum (點心) - Part 3 Desktop Version Tablet Version Smartphone Version
58) Dim Sum (點心) - Part 4 Desktop Version Tablet Version Smartphone Version
59) Dim Sum (點心) - Part 5 Desktop Version Tablet Version Smartphone Version
60) Dim Sum (點心) - Part 6 Desktop Version Tablet Version Smartphone Version
61) Dim Sum (點心) - Part 7 Desktop Version Tablet Version Smartphone Version
       
62) Dim Sum (點心) - Part 8      
63) Dim Sum (點心) - Part 9      
64) Dim Sum (點心) - Part 10      
65) Dim Sum (點心) - Part 11      
66) Dim Sum (點心) - Part 12      
       
67) Dinner Buffet      
68) Donburi (丼)      
69) Eclair (泡芙條)      
70) Egg Benedict (班尼迪)      
71) Egg Tart (蛋撻)      
       
72) Egg Waffle (雞蛋仔)      
73) Financier (杏仁蛋糕)      
74) Fine Dining Series      

75) Fish and Chips (炸魚薯條)

     
76) Fish Ball with Rice Noodle (魚蛋粉)      
       
77) Flatbread (香脆包)      
78) Four Treasures Rice (四寶飯)      
79) Frappé (冰雪)      
80) French Onion Soup (法式洋蔥湯)      
81) French Toast (西多士) Desktop Version Tablet Version Smartphone Version
       
82) Fried Chicken (炸雞)      
83) Fried Noodle (炒麵)      
84) Fried Rice (炒飯) - Part 1 Desktop Version Tablet Version Smartphone Version
85) Fried Rice (炒飯) - Part 2 Desktop Version Tablet Version Smartphone Version
(86) Fries (薯條) Desktop Version Tablet Version Smartphone Version
       
82) Frozen Yogurt (Yoghurt) (乳酪)      
83) Fruit Punch (什果檳治) Desktop Version Tablet Version Smartphone Version
84) Garlic Bread (蒜蓉包) Desktop Version Tablet Version Smartphone Version
85) Gelato (意式雪糕)      
86) German Pork Knuckle (德國鹹豬手)      
       
87) Glutinous Rice Ball in Sweet Rice Wine Soup (酒釀丸子)      
88) Gyoza (餃子)      
89) Hainan Chicken Rice (海南雞飯) Desktop Version Tablet Version Smartphone Version
90) Ham and Cheese Sandwich (火腿芝士三文治)      
91) Ham and Egg Sandwich (火腿雞蛋三文治)      
       
92) Hong Kong Style Milk Tea (港式奶茶) Desktop Version Tablet Version Smartphone Version
93) Hong Kong Style Pie      
94) Hot Chocolate (熱朱古力) Desktop Version Tablet Version Smartphone Version
95) Hot Dog (熱狗) Desktop Version Tablet Version Smartphone Version
96) Iced Chocolate (凍朱古力) Desktop Version Tablet Version Smartphone Version
       
97) Iced Pineapple (菠蘿冰)      
98) Korean Fried Chicken (韓國炸雞)      
99) Kushiyaki (串燒)      
100) Lasagna (意式千層麵)      
101) Latte (鮮奶咖啡) Part I Desktop Version Tablet Version Smartphone Version
       
102) Latte (鮮奶咖啡) Part II Desktop Version Tablet Version Smartphone Version
103) Lemon Tart (檸檬撻)      
104) Lobster Bisque (法國龍蝦湯)      
105) Lunch Buffet      
106) Macarons (馬卡龍)      
       
107) Madeleine (貝殼蛋糕)      
108) Matcha (抹茶)      
109) Milkshake (奶昔)      
110) Mille Feuilles (千層酥)      
111) Minced Beef Rice (免治牛肉飯)      
       
112) Muffin (鬆餅) Desktop Version Tablet Version Smartphone Version
113) Napoleon (拿破菕)      
114) Nasi Goreng (印尼炒飯)      
115) Nasi Lemak (椰醬飯)      
116) Omakase      
       
117) Omelette (菴列)      
118) Onigiri (飯團)      
119) Opera (法式劇院蛋糕)      
120) Paella (西班牙海鮮飯)      
121) Pancake (班戟)      
       
122) Panini (意式三文治)      
123) Parfait (芭菲)      
124) Pasta (意大利麵) - Part 1 Desktop Version Tablet Version Smartphone Version
125) Pasta (意大利麵) - Part 2 Desktop Version Tablet Version Smartphone Version

126) Pasta (意大利麵) - Part 3

Desktop Version Tablet Version Smartphone Version
       
127) Pearl Milk Tea (珍珠奶茶) Desktop Version Tablet Version Smartphone Version
       
128) Peking Duck (北京填鴨 / 北京片皮鴨)      
129) Pineapple Bun (菠蘿包) Desktop Version Tablet Version Smartphone Version

130) Pizza (博餅)

Desktop Version Tablet Version Smartphone Version
131) Pork Chop Bun (豬扒包) Desktop Version Tablet Version Smartphone Version
132) Quiche (法式蛋批)      
       
133) Rack of Lamb (羊架)      
134) Ramen (拉麵) Desktop Version Tablet Version Smartphone Version
135) Red Bean Ice (紅豆冰) Desktop Version Tablet Version Smartphone Version
136) Red Wine (紅酒) Desktop Version Tablet Version Smartphone Version
137) Reuben Sandwich      
       
138) Risotto (意大利飯) Desktop Version Tablet Version Smartphone Version
       
138) Roast Chicken (燒雞)      
139) Roast Duck (燒鴨)      
140) Roast Goose (燒鵝)      
141) Roast Pigeon (燒乳鴿)      
142) Roast Pork (燒豬)      
       
143) Roast Pork Belly (燒腩仔)      
       
145) Roasted Suckling Pig (乳豬)      
146) Salad (沙律) - Part 1 Desktop Version Tablet Version Smartphone Version
147) Salad (沙律) - Part 2 Desktop Version Tablet Version Smartphone Version
148) Salad (沙律) - Part 3 Desktop Version Tablet Version Smartphone Version
149) Salad (沙律) - Part 4      
       
150) Salad (沙律) - Part 5      
151) Sashimi (剌身)      
       
152) Singapore Style Fried Vermicelli (星洲炒米)      
153) Smoothie (沙冰) Desktop Version Tablet Version Smartphone Version
154) Spaghetti Bolognese (肉醬意粉)      
155) Spaghetti Carbonara (白汁意粉)      
156) Spring Roll (春卷)      
       
157) Steak (扒) Desktop Version Tablet Version Smartphone Version
158) Steamed Rice Roll (腸粉)      
159) Stir-fried Beef with Rice Noodle (干炒牛河) Desktop Version Tablet Version Smartphone Version
160) Stir-fried Rice Cake (炒年糕)      
161) Stir-Fried Rice Noodle Sg - Mly Style (炒貴刁)      
       
162) Sushi (壽司) Desktop Version Tablet Version Smartphone Version
163) Sweet and Sour Pork (咕嚕肉) Desktop Version Tablet Version Smartphone Version
164) Swiss Roll Cake (瑞士卷)      
165) Taiwanese Beef Noodle (台灣牛肉麵)      
166) Tapas      
       
167) Teishoku (定食)      
       
168) Tempura (天麩羅)      
169) Thick Toast (厚多士)      
170) Tiramisu (意大利芝士餅)      
171) Tonkatsu (炸豬扒)      
172) Udon (烏冬)      
       
173) Vegetarian (素食) Desktop Version Tablet Version Smartphone Version
174) Vietnamese Pho (越式湯粉j)      
175) Waffle (窩夫) Desktop Version Tablet Version Smartphone Version
176) White Wine (白酒)      
177) Wonton Noodle (雲吞麵) Desktop Version Tablet Version Smartphone Version
       
178) Xiao Long Bao (小籠包)      
       
       
       
       
       
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